Tampilkan postingan dengan label Cheese. Tampilkan semua postingan
Tampilkan postingan dengan label Cheese. Tampilkan semua postingan

Selasa, 06 September 2016

The Parmelet – Turning the Late-Night Omelet Inside Out

The Parmelet – Turning the Late-Night Omelet Inside Out

Like most late night, post-saloon culinary experiments, I wasn’t expecting too much as I attempted this crispy, inside-out parmesan omelet, so I was fairly thrilled with how it turned out. The caramelized cheese had formed a thin, but protective layer, and since the eggs had never [...]

Jumat, 08 Juli 2016

Basil Ricotta Gnocchi – The Other (Better?) Gnocchi

Basil Ricotta Gnocchi – The Other (Better?) Gnocchi

One of these days, I’ll do a proper potato-based gnocchi video, but it’s hard for me, since I enjoy this style so much more. Sure, once in a while, with the help of perfectly cooked potatoes, and trusty ricer, you’ll nail the classic technique, and achieve beautifully light, tender [...]

Senin, 20 Juni 2016

“Gazpacho Verde” with Burrata Cheese – Swampy, in a Good Way

“Gazpacho Verde” with Burrata Cheese – Swampy, in a Good Way

I’m not crazy about the name for this recipe, but I honestly didn’t know what else to call it, and I blame Twitter for that. Allow me to explain. I saw a photo on there of what I thought was a burrata sitting in a pool of green gazpacho soup, but after a closer look, it turned out [...]

Jumat, 01 April 2016

New & Improved Chicken Parmesan – This is No April Fools Joke!

New & Improved Chicken Parmesan – This is No April Fools Joke!

On those rare occasions I find myself dining in one of America’s casual restaurant chains, chicken parm is one of my go-to meals. I love chicken parm, especially when it’s made with fresh mozzarella, which it almost never is. It usually features the same bland, rubbery stuff [...]

Kamis, 10 Maret 2016

Tartiflette – French Potato, Bacon, and Illegal Cheese Casserole

Tartiflette – French Potato, Bacon, and Illegal Cheese Casserole

There’s nothing I like more than getting a food wish for something I didn’t know existed, and thanks to a Mr. Patrick Ryan, I now know that tartiflette exists. This striking looking dish is basically a potato, onion, and bacon casserole, topped with Reblochon cheese. If you haven’t [...]