Tampilkan postingan dengan label Chicken. Tampilkan semua postingan
Tampilkan postingan dengan label Chicken. Tampilkan semua postingan

Selasa, 13 September 2016

Chicken à la King – Only in America

Chicken à la King – Only in America

Chicken à la King is one of my favorite classic, comfort foods, and in additional to being delicious, you also get to make up your own story of where the name came from. Just promise me not to use mine. You can have the recipe, but the Don King story is proprietary. This is an easy [...]

Selasa, 24 Mei 2016

“Cheater” Demi Glace – Because Chicken + Beef = Veal

“Cheater” Demi Glace – Because Chicken + Beef = Veal

I received a lot of email after publishing our classic demi-glace video, but not the kind I was expecting. Instead of being showered with praise for finally granting this popular food wish, I was being chastised for posting a recipe that required veal bones. This seemed a little [...]

Jumat, 01 April 2016

New & Improved Chicken Parmesan – This is No April Fools Joke!

New & Improved Chicken Parmesan – This is No April Fools Joke!

On those rare occasions I find myself dining in one of America’s casual restaurant chains, chicken parm is one of my go-to meals. I love chicken parm, especially when it’s made with fresh mozzarella, which it almost never is. It usually features the same bland, rubbery stuff [...]

Selasa, 27 Oktober 2015

Pan-Roasted Chicken Breasts – Less Time, More Skin = Better Breasts

Pan-Roasted Chicken Breasts – Less Time, More Skin = Better Breasts

Cooking up a few chicken breasts should be a fast, easy, and delicious experience, but for many people it’s actually a slow, hard, and disappointing one. There are several reasons for this, and hopefully this demo for how to pan-roast chicken will eliminate them. The most important [...]

Selasa, 15 September 2015

Peanut Curry Chicken – Check Please!

Peanut Curry Chicken – Check Please!

There’s a show called “Check, Please! Bay Area,” which features three locals who try each other’s favorite restaurants, and then compare notes with host, Leslie Sbrocco. We get lots of great ideas for places to try, and every once in a while I hear about a dish that I really want [...]