Sandwich Rolls – Because Size and Shape Matter

Sandwich Rolls – Because Size and Shape Matter

Breads Sandwiches

As promised, here is our method for making your own sandwich rolls at home, and while “shocked” may be a bit strong, I think many people will be surprised at just how simple these are. Like, four ingredient simple. Sure you have to wait a few hours while it rises, but that gives [...]

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Bánh Mì – More Than a Sandwich

Bánh Mì – More Than a Sandwich

Asian Cuisine Pork Sandwiches Spicy

I’ll never forget my first real bánh mì. It was here in San Francisco, at a place called Saigon Sandwich, and I remember thinking to myself, this just isn’t one of the best sandwiches I’ve ever had to eat, but one of the best things, period. Not only do we get amazing contrasts [...]

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How to Make Fresh Spring Rolls – Authentic is as Authentic Does

How to Make Fresh Spring Rolls – Authentic is as Authentic Does

Appetizer Asian Cuisine Chicken Sandwiches Vegetables

Based on the YouTube comments appearing under the newly posted spring rolls video, lots of people missed the part about this not trying to be a specific recipe, but simply a demo featuring the magic that is damp, rice paper wrappers. Don’t get me wrong; I love the “authentic” spring [...]

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Grilled Beef Flank Steak “Pastrami” – Backyard Deli

Grilled Beef Flank Steak “Pastrami” – Backyard Deli

Beef Sandwiches Spicy Tips and Techniques

I’ll do a proper pastrami one of these days. Maybe right after I get a smoker. But in the meantime, this pastrami-spiced beef flank steak should do nicely. As with all "cheater" recipes, managing your expectations is key. You can’t get the texture and color of a real “pastrami” without [...]

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