Eastern North Carolina-Style Barbecue Sauce with a West Coast Twist

Eastern North Carolina-Style Barbecue Sauce with a West Coast Twist

Barbecue Dips Sauces Spicy

I’m not sure if using honey instead of sugar really qualifies as a “West Coast twist,” but it does ensure that people from North Carolina can’t attack me for this Eastern North Carolina-style barbecue sauce not being authentic. Anyway, while this isn’t exactly what you might [...]

Ditulis soni agus Pada 09.29 Komentar

Paper Pork Shoulder – It’s a Wrap

Paper Pork Shoulder – It’s a Wrap

Barbecue Pork Tips and Techniques

This “paper pork” was inspired by a technique for smoking beef brisket that involves wrapping the meat in parchment paper after a certain point in the cooking process, in an effort to keep the meat moist, and succulent. Turns out it works great for pork shoulder. I decided to try [...]

Ditulis soni agus Pada 23.23 Komentar

Alabama-Style White BBQ Sauce – An Almost Labor-Free Sauce for Your Labor Day Grill

Alabama-Style White BBQ Sauce – An Almost Labor-Free Sauce for Your Labor Day Grill

Barbecue Grill Recipes Sauces Spicy

This incredibly easy to make Alabama white barbecue sauce was invented in 1925 by Robert “Big Bob” Gibson at Big Bob Gibson's Bar-B-Q restaurant, in Decatur. When I first read this bit of culinary history, I had to smile, since I actually know the guy. Well, sort of. I’ve been to [...]

Ditulis soni agus Pada 09.08 Komentar