Tampilkan postingan dengan label Spicy. Tampilkan semua postingan
Tampilkan postingan dengan label Spicy. Tampilkan semua postingan

Jumat, 22 Januari 2016

Chorizo Steamed Clams – How Do You Say “Ubiquitous” in Spanish?

Chorizo Steamed Clams – How Do You Say “Ubiquitous” in Spanish?

I have always just called these chorizo steamed clams, "Spanish Clams," since it seems like there’s some variation of this on every Spanish restaurant menu I’ve ever seen.What better evidence for a dishes’ deliciousness than that? Not to generalize about an entire culture, but the [...]

Jumat, 15 Januari 2016

Bánh Mì – More Than a Sandwich

Bánh Mì – More Than a Sandwich

I’ll never forget my first real bánh mì. It was here in San Francisco, at a place called Saigon Sandwich, and I remember thinking to myself, this just isn’t one of the best sandwiches I’ve ever had to eat, but one of the best things, period. Not only do we get amazing contrasts [...]

Selasa, 12 Januari 2016

Pan-Roasted 5-Spice Pork Loin – Pleasing and Teasing

Pan-Roasted 5-Spice Pork Loin – Pleasing and Teasing

Now that it’s been posted, I can admit this easy, pan-roasted pork loin was just an elaborate tease for a video I’ve wanted to post for years; the Vietnamese bánh mì sandwich! If you’ve had one, you’ll fully understand my excitement. If you haven’t, do not miss the next video. Having [...]

Jumat, 08 Januari 2016

Shrimp Toast – Is Toast the New Wing?

Shrimp Toast – Is Toast the New Wing?

While virtually unknown compared to most other popular fried party snacks, these shrimp toasts are easy to make, and every bit as delicious, and addictive, as those Buffalo wings, or jalapeño poppers. Well, all that’s about to change. Nobody goes to a friend’s house to watch the [...]

Selasa, 05 Januari 2016

One-Pot Chicken & Sausage Orzo – Tastes Like You Used at Least 3 or 4 Pots

One-Pot Chicken & Sausage Orzo – Tastes Like You Used at Least 3 or 4 Pots

There’s something extra satisfying about a recipe like this one-pot chicken and sausage orzo, where you just basically dump the ingredients in a pot, and wait until it’s cooked. Sure, you have to stir it a few times, and it helps if you add stuff in the right order, but for how delicious [...]